Chocolate and Culture

What to expect

Each week of the program has a specific theme, allowing your family the chance to learn and have fun together, including experiencing our internationally acclaimed hospitality campuses.

All of your needs – from accommodation, to meals and activities – will be taken care of so that you can simply enjoy this special time with your family and new friends from around the globe. 

Program outline

WEEK 1: Experience Chocolate and Pastry Tours and Workshops 

You and your family will enjoy chocolate and pastry tours in different cities and towns, where experts will share their knowledge and secrets. All of this is topped off with a range of fun workshops and hands-on activites, where our expert chefs will teach you the fine art of working with chocolate and pastry to create delicious treats. 


WEEK 2: Discover the Secrets of the Swiss Cheese and Wine Industry

This week will be a highlight for families wanting to find out more about Switzerland’s famous cheese and wine offerings. Our Food and Beverage experts will share their theoretical knowledge and accompany your family on visits to a variety of authentic and interesting destinations, famous for their gastronomic offerings and experiences. 


Other Information

  • Dates 2022

    • Winter session

      Week 1

      January 3-7

    • Summer session

      Week 1

      July 25-31

      Week 2

      August 1-7

  • Fees


      1 week:
      CHF 2,450 (children ages 8-17)

      CHF 2,950 (adults)

      2 weeks:
      CHF 4,800 (children ages 8-17)

      CHF 5,600 (adults)



      ●Accommodation in double standard rooms ●Breakfast, lunch, dinner on weekdays; brunch and dinner on weekends ●Activities and excursions 


      Enrolment Fees
      CHF 125


      Airport transfer
      CHF 195


      SEA branded Welcome Package

      T-shirt, face mask, pencil, bottle: CHF 125


      Health Insurance
      Compulsory for non-EU residents: CHF 50 / week